旅行餐廳點餐退菜 / 重做
Lesson 7 · Chapter III

退菜 / 重做Sending Food Back

菜冷了 / 太鹹 / 點錯 — 禮貌請廚房重做。

📜 Dialogue · 對話腳本

At the Restaurant

A
How's everything tasting?
東西還順口嗎?
Y
The pasta is great, but the steak is undercooked.
義大利麵很棒,但牛排太生。
A
I'm so sorry. How would you like it?
非常抱歉。您要幾分熟?
Y
Medium, please. Could the kitchen redo it?
五分熟,謝謝。可以請廚房重做嗎?
A
Right away. I'll take it off your bill.
馬上。這道從帳單扣掉。

📝 Key Phrases · 重點片語

6 expressions to remember

undercooked
煮太生
overcooked
煮過熟
too salty
太鹹
redo it
重做
take it off the bill
從帳單扣掉
medium (steak)
五分熟
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